VEGAN SOFT SUGAR COOKIE
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VEGAN SOFT SUGAR COOKIE

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Ingredients:

• 1½ cups all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon ground cinnamon
• ½ teaspoon baking soda
• ½ cup vegetable oil
• ½ cup white sugar
• ¼ (6 ounce) container soy yogurt

Instructions:

 

Preheat oven to 350 degrees F (175 degrees C).

Prepare a baking sheet by lining with a parchment sheet, or in the alternative,
you may prepare your baking sheet by lightly spraying a with vegan cooking
spray.

Sift flour, baking powder, cinnamon, and baking soda into a bowl and set
aside.

In a separate bowl, mix vegetable oil, sugar, and soy yogurt together.

Combine your flour mixture with your yogurt/oil/sugar mixture and stir
together until the cookie dough forms together.

Drop tablespoons sized cookie dough onto prepared baking sheet. Space
apart by 2 inches.

Bake in the preheated oven until golden, about 7 minutes.

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About Post Author

Chef Mac Carpeli

As a consultant to the food industry, I offer the following professional contract services: - NDA (Non Disclosure Agreement) Our working relationship won't be disclosed unless you agree! - Product and Trade Dress Development and Licensing- Management Systems Consulting and Training: HSQC | TQM | EDPF | 3A - Restaurant Systems Evaluation and Implementation - TQM Technology Solutions - Meat Analog Recipe Formulation - USDA & FDA Better Process Control Assistance - FEMA Mass Feeding Management - Community Production Facilities - Six Sigma Evaluations and Proposed Solutions - Sales and Marketing Training FREE RECIPES at: https://ChefMac.recipes
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